The course introduces key issues related to promoting sustainable desalination operations in today’s desalination industry. The course analyzes developments in the desalination industry using the three elements of sustainability: cost, society, and the environment. This course aims to help the students approach the desalination industry with sustainability in mind. As the desalination industry booms and new desalination-related systems, designs, processes, and products are introduced every year, these new developments could best be judged by their sustainability. In this context, the course covers topics such as environmental impacts of desalination processes, understanding water production via desalination within the water-energy-cost nexus, designing safe and sustainable intake and outfall systems for desalination plants, assessing the economic feasibility of new desalination processes, evaluation of renewable?energy?powered desalination processes, evaluation and applications of novel desalination systems, such as membrane distillation and forward osmosis, recent technological improvements for enhanced desalination processes, and fouling issues in RO membranes. To better convey the course concepts, case studies will be presented.
Apply and gain an in-depth knowledge on the operation, heat balance, performance, optimization, start-up and troubleshooting of MSF and RO water desalination plants
Develop a good understanding of thermal and flash desalination, single and multiple effects of evaporation, fouling, scaling and the recent trends desalination
Describe the RO membrane desalination processes and the basic principles of MF and UF, including the fouling and cleaning of these systems
Develop a good understanding of the basic principles and design of reverse osmosis technology (RO)
Discuss fouling, pre and post-treatment for RO and NF systems?Employ the method of disposal in brackish and SWRO and compare membrane and distillation
This course is aimed at engineers, scientists, and technologists involved in the planning, management, and operation of water desalination systems and also for manufacturers, consultants, designers, researchers, and water personnel. This course is also suitable for water laboratory staff including lab managers, chemists, scientists, analysts, technologists, and other labs technical staff.
With competition increasing every day and the mounting pressures that characterize tough economic times, you need proven marketing techniques to generate demand for your products and services. The Certified Marketing Professional training course offers a variety of important marketing concepts that will give you solid knowledge about conventional marketing topics such as marketing planning, marketing audit, marketing communications, and marketing research. It is a must for professionals who would like to exploit marketing arenas for the first time or wish to refresh their marketing know-how.
Certified Hotel Administrator (CHA) is a credential that recognizes your competence and talents in the hotel industry. It honors General Managers and Hospitality Executives’ leadership and management abilities and provides them with more prospects for advancement. CHA Certified Hotel Administrator credential is one of the most prestigious certifications available.
This course is designed for IT professionals who are looking to take on the role of Chief Information Security Officer (CISO) in an organization. The course will cover key concepts and skills in information security, including risk management, security governance, incident response, and compliance.
The Service Operation (SO) module is one of the certifications within the ITIL Service Lifecycle workstream. This module focuses on the principles, processes, operational activities, and functions that enable organizations and individuals to successfully manage how their products and services perform. These activities can also help improve their IT service management.
The SO module focuses on the coordination and execution of activities that enable the ongoing management and operation of the products or services developed or implemented during the service strategy, design, and transition phases of the IT Service Lifecycle as well as any technology and support resources that are used to deliver them.
The course covers management and control of activities and techniques that are documented in the ITIL Service Operation publication, but it does not provide the full detail of each supporting process. More information about these processes can be found in the Operational Support and Analysis module from the Service Capability workstream.
Understanding of Service Operation best practice enables organizations and IT teams to effectively sustain and maintain the products and services they develop and ensure that they provide efficient resources for their users.
The leadership bears new responsibilities and burdens posed by the successive challenges of change in the era of globalization, the communications revolution and the Internet sovereignty that have begun and will not end.
Together, these factors lead to the need to ascertain the readiness of the executive leader and his ability to deal with these challenges of a strategic nature and adapt them to serve the purposes, goals, and objectives of the institution and achieve its higher mission.